deckNew deck
September hit us with a surge on the thermometer and we at Clay Oven are celebrating spring with our new deck… (now smokers can enjoy themselves at the table and not in the car park).
We love smokers… don’t tell my sons I said that; they’ll laugh for a week and never let me forget it since I have never smoked (I never got the taste for ciggies over chocolate) and have never supported those of my boys that smoke in any way shape or form.

MENU2014

As Winter makes way for Spring, and the birds return to wake us up in the worlds largest man-made forest, a lot of new and exciting things are happening at Clay Oven, and we want to share them all with you...

The New Menu

We are happy and proud to announce that we have launched our new menu. Don't worry, our old favourites are still on there, plus a few exciting additions such as the Lamb Chop Trio, which a 250g Succulent lamb chops with veg, chips, onions and a mint sauce. We will post pics on our website, and social accounts soon enough.

ClayOven0023

Welcome to Clay Oven. Joe, Koulla and the team work hard to create an inviting atmosphere in which our guests to enjoy our food. We strive to make our offering the best we possibly can make.

Social #ClayOven

Contact Us

Robyn St, Jukskei Park
2153 Randburg, Gauteng, South Africa
Phone: 011 462 2027

Cell: 084 013 5735

Email: eat@clayoven.co.za

Open Hours:

Mon: 12:00–21:00
Tues - Sat: 08:00–21:00
Sun: 08:00–20:00

Where are we?

 

RSS

feed-image

Sunday Lunches

keep-calm-eat-sunday-lunch-2

Don't miss out on our famous Sunday Lunch! Click here for more details